Skip to main content
Fig. 4 | Breast Cancer Research

Fig. 4

From: Pubertal exposure to dietary advanced glycation end products disrupts ductal morphogenesis and induces atypical hyperplasia in the mammary gland

Fig. 4

High AGE consumption induces atypical ductal hyperplasia. A Representative images of ducts representing low grade MIN from 12-week old mice fed a high AGE diet stained with H&E (i) and Ki67 (ii). B Quantitation of the percentage of abnormal ducts observed within the 12-week mammary glands of mice fed the different diets. (C) Quantitation of Ki67 in ducts of 7- and 12-week old mice fed regular, low AGE and high AGE diet. Quantitation of the percentage of (D) abnormal ducts and (E) Ki67 observed within the mammary glands of 7-month old mice fed the regular and high AGE diet. F Schematic representation of experimental design for AGE diet switch experiments on mammary gland development. G Quantitation of Ki67 in ducts of 12-week old mice fed switch diets. Mouse numbers: 7Ā weekā€”regular (nā€‰=ā€‰3), low AGE (nā€‰=ā€‰4), high AGE (nā€‰=ā€‰4); 12Ā weekā€”regular (nā€‰=ā€‰3), low AGE (nā€‰=ā€‰4), high AGE (nā€‰=ā€‰3) REG-HIGH (nā€‰=ā€‰4), HIGH-REG (nā€‰=ā€‰5); 7Ā month ā€“ regular (nā€‰=ā€‰3); high AGE (nā€‰=ā€‰4). Values are meanā€‰Ā±ā€‰SEM. *Pā€‰<ā€‰0.05; **Pā€‰<ā€‰0.01; ***Pā€‰<ā€‰0.005

Back to article page