Fig. 4From: Pubertal exposure to dietary advanced glycation end products disrupts ductal morphogenesis and induces atypical hyperplasia in the mammary glandHigh AGE consumption induces atypical ductal hyperplasia. A Representative images of ducts representing low grade MIN from 12-week old mice fed a high AGE diet stained with H&E (i) and Ki67 (ii). B Quantitation of the percentage of abnormal ducts observed within the 12-week mammary glands of mice fed the different diets. (C) Quantitation of Ki67 in ducts of 7- and 12-week old mice fed regular, low AGE and high AGE diet. Quantitation of the percentage of (D) abnormal ducts and (E) Ki67 observed within the mammary glands of 7-month old mice fed the regular and high AGE diet. F Schematic representation of experimental design for AGE diet switch experiments on mammary gland development. G Quantitation of Ki67 in ducts of 12-week old mice fed switch diets. Mouse numbers: 7Ā weekāregular (nā=ā3), low AGE (nā=ā4), high AGE (nā=ā4); 12Ā weekāregular (nā=ā3), low AGE (nā=ā4), high AGE (nā=ā3) REG-HIGH (nā=ā4), HIGH-REG (nā=ā5); 7Ā month ā regular (nā=ā3); high AGE (nā=ā4). Values are meanāĀ±āSEM. *Pā<ā0.05; **Pā<ā0.01; ***Pā<ā0.005Back to article page